Food recipes
Tom's Sweet Chili Sauce
Tom's Sweet Chili Sauce Ingredients: vinegar, distilled water, bottled, generic sugars, granulated salt, table cornstarch pickle relish, sweet Directions: In a heavy saucepan, bring vinegar, water, sugar, salt, and co...
Tom's Sweet Chili Sauce
Ingredients:
vinegar, distilled
water, bottled, generic
sugars, granulated
salt, table
cornstarch
pickle relish, sweet
Directions:
In a heavy saucepan, bring vinegar, water, sugar, salt, and corn starch to a rolling boil, reduce heat and simmer for about 30 minutes, or until mixture thickens.
When mixture is thick, stir in relish, bring up to rolling boil, and boil until mixture reaches 230F about 2 minutes.
Stir sauce and pour into hot sterilized jar.
Jar will seal.
Refrigerate after opening.
Keeps well for at least a year.
Ingredients:
vinegar, distilled
water, bottled, generic
sugars, granulated
salt, table
cornstarch
pickle relish, sweet
Directions:
In a heavy saucepan, bring vinegar, water, sugar, salt, and corn starch to a rolling boil, reduce heat and simmer for about 30 minutes, or until mixture thickens.
When mixture is thick, stir in relish, bring up to rolling boil, and boil until mixture reaches 230F about 2 minutes.
Stir sauce and pour into hot sterilized jar.
Jar will seal.
Refrigerate after opening.
Keeps well for at least a year.