Food recipes
Apricot Glazed Carrots Recipe
Apricot Glazed Carrots Recipe Ingredients: carrots, raw salt, table butter, without salt apricots, dried, sulfured, uncooked spices, nutmeg, ground orange juice, raw orange juice, raw Directions: Cook baby carrots and...
Apricot Glazed Carrots Recipe
Ingredients:
carrots, raw
salt, table
butter, without salt
apricots, dried, sulfured, uncooked
spices, nutmeg, ground
orange juice, raw
orange juice, raw
Directions:
Cook baby carrots and 1 tsp.
salt in boiling water to cover in a large saucepan 15 to 20 min or possibly till carrots are tender; drain.
Heat butter in saucepan; stir in preserves till blended.
Stir in remaining 1/4 tsp.
salt, nutmeg, orange rind, and orange juice; cook 5 min.
Add in carrots; gently toss to coat.
This recipe yields 4 servings.
Ingredients:
carrots, raw
salt, table
butter, without salt
apricots, dried, sulfured, uncooked
spices, nutmeg, ground
orange juice, raw
orange juice, raw
Directions:
Cook baby carrots and 1 tsp.
salt in boiling water to cover in a large saucepan 15 to 20 min or possibly till carrots are tender; drain.
Heat butter in saucepan; stir in preserves till blended.
Stir in remaining 1/4 tsp.
salt, nutmeg, orange rind, and orange juice; cook 5 min.
Add in carrots; gently toss to coat.
This recipe yields 4 servings.