Au Jus

Au Jus

Ingredients:
soy sauce made from soy (tamari)
water, bottled, generic
beef, grass-fed, ground, raw
spices, garlic powder
spices, pepper, black
celery, raw

Directions:
Bring soy sauce and water to a boil.
Remove from heat and add beef base to taste - add more beef base depending on your salt taste.
Add the celery seed and black pepper.
Cover and set aside.
Just before using bring back to a boil and reduce heat to a simmer.