Food recipes
Grandma Renee's Date Nut Loaf
Grandma Renee's Date Nut Loaf Ingredients: sugars, granulated milk, canned, condensed, sweetened butter, without salt nuts, pecans dates, deglet noor Directions: Boil sugar, milk and butter until it forms a soft ball...
Grandma Renee's Date Nut Loaf
Ingredients:
sugars, granulated
milk, canned, condensed, sweetened
butter, without salt
nuts, pecans
dates, deglet noor
Directions:
Boil sugar, milk and butter until it forms a soft ball in cool water (grandma's exact words) -- around 240 degrees.
Fold in chopped dates and pecans, continue to cook until it pulls away from the pan (around 255 degrees).
Pour onto wet cloth in log form - dust with powdered sugar and roll.
Cool and cut into 20 pieces.
Ingredients:
sugars, granulated
milk, canned, condensed, sweetened
butter, without salt
nuts, pecans
dates, deglet noor
Directions:
Boil sugar, milk and butter until it forms a soft ball in cool water (grandma's exact words) -- around 240 degrees.
Fold in chopped dates and pecans, continue to cook until it pulls away from the pan (around 255 degrees).
Pour onto wet cloth in log form - dust with powdered sugar and roll.
Cool and cut into 20 pieces.