Food recipes
Apple Cinnamon Pudding
Apple Cinnamon Pudding Ingredients: apple juice, canned or bottled, unsweetened, without added ascorbic acid water, bottled, generic salt, table rice, white, long-grain, regular, unenriched, cooked without salt spices...
Apple Cinnamon Pudding
Ingredients:
apple juice, canned or bottled, unsweetened, without added ascorbic acid
water, bottled, generic
salt, table
rice, white, long-grain, regular, unenriched, cooked without salt
spices, cinnamon, ground
nuts, pecans
vanilla extract
Directions:
Bring juice, water and salt to a boil in a large saucepan.
Stir in Rice and Shine and cinnamon.
Turn heat to low.
Simmer 5 minutes.
Remove from heat.
Stir in nuts and vanilla.
Let set until slightly cool.
Pour into a 9 inch square pan.
Refrigerate until set and cool.
Serve squares plain or with a little fruit syrup.
Ingredients:
apple juice, canned or bottled, unsweetened, without added ascorbic acid
water, bottled, generic
salt, table
rice, white, long-grain, regular, unenriched, cooked without salt
spices, cinnamon, ground
nuts, pecans
vanilla extract
Directions:
Bring juice, water and salt to a boil in a large saucepan.
Stir in Rice and Shine and cinnamon.
Turn heat to low.
Simmer 5 minutes.
Remove from heat.
Stir in nuts and vanilla.
Let set until slightly cool.
Pour into a 9 inch square pan.
Refrigerate until set and cool.
Serve squares plain or with a little fruit syrup.