Food recipes
Pumpkin Bran Muffins
Pumpkin Bran Muffins Ingredients: cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt milk, fluid, 1% fat, without added vitamin a and vitamin d pumpkin, ra...
Pumpkin Bran Muffins
Ingredients:
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
pumpkin, raw
apples, raw, with skin
egg substitute, powder
sugars, brown
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
Directions:
soak cereal in milk for 5 minutes.
add remaining wet ingredients.
combine all dry ingredients and add to wet.
fill 12 muffins pan and bake 350 for 20 minute.
They freeze well.
Ingredients:
cereals, oats, regular and quick, unenriched, cooked with water (includes boiling and microwaving), without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
pumpkin, raw
apples, raw, with skin
egg substitute, powder
sugars, brown
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
salt, table
Directions:
soak cereal in milk for 5 minutes.
add remaining wet ingredients.
combine all dry ingredients and add to wet.
fill 12 muffins pan and bake 350 for 20 minute.
They freeze well.