Food recipes
Sweet Potato Salad (Louisiana)
Sweet Potato Salad (Louisiana) Ingredients: sweet potato, raw, unprepared celery, raw onions, raw parsley, fresh cranberries, dried, sweetened lemon juice, raw oil, olive, salad or cooking salt, table Directions: Preh...
Sweet Potato Salad (Louisiana)
Ingredients:
sweet potato, raw, unprepared
celery, raw
onions, raw
parsley, fresh
cranberries, dried, sweetened
lemon juice, raw
oil, olive, salad or cooking
salt, table
Directions:
Preheat oven to 400 degrees F.
Bake sweet potatoes 45 to 60 minutes, or until almost tender ~ DO NOT OVER BAKE or they will be mushy.
Remove from oven & allow to cool.
Cut the potatoes into small chunks (peeled or not!
), then put them into a large bowl.
To the bowl add the celery, onion, parsley & cranberries, stirring carefully to combine.
In a small bowl whisk together the lemon juice & olive oil, then carefully toss this oil mixture with the potato mixture before salting to taste.
Ingredients:
sweet potato, raw, unprepared
celery, raw
onions, raw
parsley, fresh
cranberries, dried, sweetened
lemon juice, raw
oil, olive, salad or cooking
salt, table
Directions:
Preheat oven to 400 degrees F.
Bake sweet potatoes 45 to 60 minutes, or until almost tender ~ DO NOT OVER BAKE or they will be mushy.
Remove from oven & allow to cool.
Cut the potatoes into small chunks (peeled or not!
), then put them into a large bowl.
To the bowl add the celery, onion, parsley & cranberries, stirring carefully to combine.
In a small bowl whisk together the lemon juice & olive oil, then carefully toss this oil mixture with the potato mixture before salting to taste.