Food recipes
Warm Apple Crisp
Warm Apple Crisp Ingredients: apples, raw, with skin orange juice, raw sugars, granulated wheat flour, white, all-purpose, unenriched spices, cinnamon, ground spices, nutmeg, ground oats butter, without salt Direction...
Warm Apple Crisp
Ingredients:
apples, raw, with skin
orange juice, raw
sugars, granulated
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
spices, nutmeg, ground
oats
butter, without salt
Directions:
Mound apples in a buttered 9" pie plate, and sprinkle with the orange juice.
In a large bowl, combine sugar, flour, spices, and oatmeal.
Cut in butter until well mixed and crumbly.
Completely cover the apples with this mixture.
Bake at 375 for 45 minutes, or until apples are tender, and top is crisp.
Cool slightly.
Serve Warm with or without Icecream.
This can be re-warmed if made ahead of time.
Ingredients:
apples, raw, with skin
orange juice, raw
sugars, granulated
wheat flour, white, all-purpose, unenriched
spices, cinnamon, ground
spices, nutmeg, ground
oats
butter, without salt
Directions:
Mound apples in a buttered 9" pie plate, and sprinkle with the orange juice.
In a large bowl, combine sugar, flour, spices, and oatmeal.
Cut in butter until well mixed and crumbly.
Completely cover the apples with this mixture.
Bake at 375 for 45 minutes, or until apples are tender, and top is crisp.
Cool slightly.
Serve Warm with or without Icecream.
This can be re-warmed if made ahead of time.