Food recipes
Zesty Carrot Gratin
Zesty Carrot Gratin Ingredients: carrots, raw water, bottled, generic spices, paprika onions, raw horseradish, prepared salad dressing, mayonnaise, regular cheese, cheddar salt, table spices, pepper, black delallo, it...
Zesty Carrot Gratin
Ingredients:
carrots, raw
water, bottled, generic
spices, paprika
onions, raw
horseradish, prepared
salad dressing, mayonnaise, regular
cheese, cheddar
salt, table
spices, pepper, black
delallo, italian seasoned breadcrumbs,
Directions:
Slice carrots into 1/4 inch thick rounds.
Boil in water for 5 minutes.
Drain, reserving 1/4 cup of water.
Combine reserved water, paprika, onion, horseradish, mayonnaise, cheese, salt and pepper.
Add carrots and spoon into a buttered 2 quart baking dish.
Combine bread crumbs andmelted butter and sprinkle over carrot mixture.
Bake in a 350*F oven for 20 minutes.
Ingredients:
carrots, raw
water, bottled, generic
spices, paprika
onions, raw
horseradish, prepared
salad dressing, mayonnaise, regular
cheese, cheddar
salt, table
spices, pepper, black
delallo, italian seasoned breadcrumbs,
Directions:
Slice carrots into 1/4 inch thick rounds.
Boil in water for 5 minutes.
Drain, reserving 1/4 cup of water.
Combine reserved water, paprika, onion, horseradish, mayonnaise, cheese, salt and pepper.
Add carrots and spoon into a buttered 2 quart baking dish.
Combine bread crumbs andmelted butter and sprinkle over carrot mixture.
Bake in a 350*F oven for 20 minutes.