Rib tips in a cast iron skillet

Rib tips in a cast iron skillet

Ingredients:
pork, fresh, loin, country-style ribs, separable lean only, raw
spices, pepper, black
salt, table
spices, garlic powder
oil, olive, salad or cooking

Directions:
Heat skillet get hot.
Add oil let it get hot.
Put ribs in Add half the salt, pepper, and garlic to the top side of ribs.
Sear on that side turn when seared.
add the rest of salt, pepper and garlic on the second side.
Cook with a lid over the top.
Cook till done let sit 5 minutes.
Serve hope you enjoy