Food recipes
Red Raspberry Sherbet
Red Raspberry Sherbet Ingredients: milk, buttermilk, fluid, cultured, lowfat raspberries, raw vanilla extract Directions: In a food processor, combine milk, raspberries and vanilla extract. Process until smooth. Trans...
Red Raspberry Sherbet
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
raspberries, raw
vanilla extract
Directions:
In a food processor, combine milk, raspberries and vanilla extract.
Process until smooth.
Transfer mixture to a shallow dish or bowl and cover with plastic.
Freeze until firm.
Note: For a smoother texture, puree frozen sherbet in food processor and refreeze until firm.
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
raspberries, raw
vanilla extract
Directions:
In a food processor, combine milk, raspberries and vanilla extract.
Process until smooth.
Transfer mixture to a shallow dish or bowl and cover with plastic.
Freeze until firm.
Note: For a smoother texture, puree frozen sherbet in food processor and refreeze until firm.