Food recipes
Sausage Gravy
Sausage Gravy Ingredients: pork, fresh, loin, tenderloin, separable lean only, raw wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d Directions: Brown sausage while...
Sausage Gravy
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Brown sausage while sprinkling half of the flour so the sausage absorbs it.
Gradually add all of the flour.
Once sausage is browned add the milk while stirring over medium heat.
Stirring constantly.
Continue to stir while gravy thickens.
12-15 minutes
Serve over your favorite southern styled biscuits!
!
Ingredients:
pork, fresh, loin, tenderloin, separable lean only, raw
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
Directions:
Brown sausage while sprinkling half of the flour so the sausage absorbs it.
Gradually add all of the flour.
Once sausage is browned add the milk while stirring over medium heat.
Stirring constantly.
Continue to stir while gravy thickens.
12-15 minutes
Serve over your favorite southern styled biscuits!
!