Crispy Delights

Crispy Delights

Makes about 24

Ingredients:
Unsalted butter
All-purpose flour
Salt
Raisins
Sweetened condensed milk
Cornstarch
Coconut oil

Directions:
1. Cream butter and sugar and the first measure of condensed milk. Add sifted flour, cornflour and salt, then add first measure of coconut. Mix well.
2. Roll in small balls and press flat onto a greased tray. Before cooking put topping on each biscuit.
3. Mix the second measure of condensed milk, coconut and mixed fruit. Put 1/2 teaspoon of mixture in top of each biscuit.
4. Bake at 180 cup (350 F.) for 10 to 15 minutes.