Back to recipes
Food recipes

White chocolate cookies & cream fudge

White chocolate cookies & cream fudge Ingredients: sugars, granulated butter, without salt milk, fluid, 1% fat, without added vitamin a and vitamin d spartan, real semi-sweet chocolate baking chips, cream, whipped, cr...

White chocolate cookies & cream fudge

Ingredients:
sugars, granulated
butter, without salt
milk, fluid, 1% fat, without added vitamin a and vitamin d
spartan, real semi-sweet chocolate baking chips,
cream, whipped, cream topping, pressurized
spartan, real semi-sweet chocolate baking chips,

Directions:
Line a greased 9" square pan with aluminum foil; set aside.
Next you need to Combine first 3 ingredients in a medium saucepan.
Cook over medium-high heat, stirring constantly, until mixture comes to a boil; cook 3 minutes, stirring constantly.
Remove from heat; add white chocolate morsels, marshmallow cream, 2 cups crushed cookies, and salt.
Stir until morsels melt.
Then you need to Pour fudge into prepared pan.
Sprinkle remaining 1 cup cookies over fudge, gently pressing cookies into fudge.
Cover and chill until firm (about 1 to 2 hours)
& then Lift the uncut fudge in aluminum foil from pan; remove foil, and cut fudge into square