Green Beans, Mushrooms And Mustard Sauce

Green Beans, Mushrooms And Mustard Sauce

Ingredients:
beans, snap, green, raw
mushrooms, white, raw
mustard, prepared, yellow
vinegar, balsamic

Directions:
Trim and wash beans.
Steam over water about 7 minutes.
Wash, trim stems and dry mushrooms.
Slice thinly.
In serving bowl, combine mustard and vinegar; stir in mushrooms.
Drain beans and cut in half.
Stir into mushrooms and dressing.