Food recipes
Aunt Jenny's Slow Cooker Meatballs Recipe
Aunt Jenny's Slow Cooker Meatballs Recipe Ingredients: beef, grass-fed, ground, raw delallo, italian seasoned breadcrumbs, egg substitute, powder parsley, fresh onions, raw catsup sugars, brown lemon juice, raw cranbe...
Aunt Jenny's Slow Cooker Meatballs Recipe
Ingredients:
beef, grass-fed, ground, raw
delallo, italian seasoned breadcrumbs,
egg substitute, powder
parsley, fresh
onions, raw
catsup
sugars, brown
lemon juice, raw
cranberry sauce, canned, sweetened
parsley, fresh
Directions:
1.
Combine first 5 ingredients in a large bowl; shape mix into 30 (1 1/2-inch) meatballs.
2.
Combine ketchup, sugar, juice, and sauces in an electric slow cooker; gently stir in meatballs.
Cover with lid; cook on low-heat setting for 8 to 10 hrs.
Garnish with parsley, if you like.
Yield: 10 servings (serving size: 3 meatballs and about 2 Tbsp.
sauce).
Notes: These meatballs are good served over egg noodles.
NOTES : Made 6/00 for engagement party - people really liked.
Ingredients:
beef, grass-fed, ground, raw
delallo, italian seasoned breadcrumbs,
egg substitute, powder
parsley, fresh
onions, raw
catsup
sugars, brown
lemon juice, raw
cranberry sauce, canned, sweetened
parsley, fresh
Directions:
1.
Combine first 5 ingredients in a large bowl; shape mix into 30 (1 1/2-inch) meatballs.
2.
Combine ketchup, sugar, juice, and sauces in an electric slow cooker; gently stir in meatballs.
Cover with lid; cook on low-heat setting for 8 to 10 hrs.
Garnish with parsley, if you like.
Yield: 10 servings (serving size: 3 meatballs and about 2 Tbsp.
sauce).
Notes: These meatballs are good served over egg noodles.
NOTES : Made 6/00 for engagement party - people really liked.