Food recipes
Maple Cinnamon Almond Butter
Maple Cinnamon Almond Butter Ingredients: nuts, almonds syrup, maple, canadian salt, table spices, cinnamon, ground vanilla extract Directions: Preheat oven to 350 degrees F. Line a baking sheet with parchment paper....
Maple Cinnamon Almond Butter
Ingredients:
nuts, almonds
syrup, maple, canadian
salt, table
spices, cinnamon, ground
vanilla extract
Directions:
Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
Toss almonds with 2 tablespoons of maple syrup in a medium bowl.
Spread out onto baking sheet.
Roast almonds for 10-15 minutes, tossing a couple of times.
Remove almonds and let cool 3-5 minutes.
Place almonds in food processor and process for 8-10 minutes, scraping down the sides when needed until it becomes creamy.
Add remaining ingredients, including the remaining tablespoon of maple syrup and process again until combined and creamy.
Ingredients:
nuts, almonds
syrup, maple, canadian
salt, table
spices, cinnamon, ground
vanilla extract
Directions:
Preheat oven to 350 degrees F. Line a baking sheet with parchment paper.
Toss almonds with 2 tablespoons of maple syrup in a medium bowl.
Spread out onto baking sheet.
Roast almonds for 10-15 minutes, tossing a couple of times.
Remove almonds and let cool 3-5 minutes.
Place almonds in food processor and process for 8-10 minutes, scraping down the sides when needed until it becomes creamy.
Add remaining ingredients, including the remaining tablespoon of maple syrup and process again until combined and creamy.