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Grilled Marinated Salmon Fillet

Grilled Marinated Salmon Fillet Ingredients: fish, salmon, atlantic, wild, raw lemon juice, raw spices, garlic powder spices, basil, dried oil, olive, salad or cooking soy sauce made from soy (tamari) sauce, worcester...

Grilled Marinated Salmon Fillet

Ingredients:
fish, salmon, atlantic, wild, raw
lemon juice, raw
spices, garlic powder
spices, basil, dried
oil, olive, salad or cooking
soy sauce made from soy (tamari)
sauce, worcestershire
spices, pepper, black
salt, table

Directions:
Clean and rinse fish fillets,pat dry.
Combine lemon,garlic,basil,oil,soy sauce and worcestershire sauce,salt and pepper in a baking pan.
Place fish fillets in marinade(coat to cover fillet) cover with foil and ref.
30 minutes
Heat grill.
When fillet is ready place on a lightly greased grill basket, fold thin ends to level thickness.
Reserve marinade for further use while grilling.
Grill on rack directly over medium coals.
Grill fish 6-10 minutes or until fish flakes easily with fork.
Brush fillet with reserved marinade and continue to grill until fish is flaky.
Serve with grilled veggies or garnish with lemon wedges.