Food recipes
Couscous with Dates
Couscous with Dates
Ingredients:
water, bottled, generic
oil, olive, salad or cooking
orange juice, raw
salt, table
couscous, dry
dates, deglet noor
onions, spring or scallions (includes tops and bulb), raw
Directions:
Bring water, oil, zest, and salt to a boil in a 1- to 1 1/2-quart heavy saucepan.
Stir in couscous and dates, then cover pan and remove from heat.
Let stand, covered, 5 minutes.
Fluff couscous with a fork and stir in scallion greens.
Ingredients:
water, bottled, generic
oil, olive, salad or cooking
orange juice, raw
salt, table
couscous, dry
dates, deglet noor
onions, spring or scallions (includes tops and bulb), raw
Directions:
Bring water, oil, zest, and salt to a boil in a 1- to 1 1/2-quart heavy saucepan.
Stir in couscous and dates, then cover pan and remove from heat.
Let stand, covered, 5 minutes.
Fluff couscous with a fork and stir in scallion greens.
Printed from https://recipe.bluelayer.org/recipe/34526/couscous-with-dates