Food recipes
Sweeten the Catch
Sweeten the Catch
Ingredients:
salt, table
leavening agents, baking soda
water, bottled, generic
Directions:
Mix ingredients well until dissolved.
Submerge fish in the solution by weighing down with a heavy plate.
Refrigerate overnight, or a minimum of 6 hours.
Discard solution and rinse fish under cold water.
Dry on paper towels and cook or freeze for later use.
Ingredients:
salt, table
leavening agents, baking soda
water, bottled, generic
Directions:
Mix ingredients well until dissolved.
Submerge fish in the solution by weighing down with a heavy plate.
Refrigerate overnight, or a minimum of 6 hours.
Discard solution and rinse fish under cold water.
Dry on paper towels and cook or freeze for later use.
Printed from https://recipe.bluelayer.org/recipe/34324/sweeten-the-catch