Apple or Pear Crisp

Apple or Pear Crisp

Ingredients:
pears, raw
lemon juice, raw
sugars, granulated
sugars, granulated
cornstarch
spices, cinnamon, ground
seeds, flaxseed
sugars, brown
oats

Directions:
Preheat oven to 350-degrees.
Combine apples and lemon juice in a baking dish, coated with nonstick spray, and toss gently to coat.
Combine sugar, cornstarch and 1 teaspoon cinnamon.
Stir with a whisk to blend.
Add cornstarch mixture to apple mixture and toss well to coat.
Combine flax, remaining cinnamon, brown sugar, and oats in a separate bowl.
Sprinkle evenly over apple mixture.
Bake for approximately 40 minutes or until apples are tender and topping golden brown.