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Cranberry Cream Salad

Cranberry Cream Salad Ingredients: cranberries, dried, sweetened sugars, granulated cream, whipped, cream topping, pressurized candies, marshmallows pineapple, raw, all varieties Directions: Chop cranberries in a food...

Cranberry Cream Salad

Ingredients:
cranberries, dried, sweetened
sugars, granulated
cream, whipped, cream topping, pressurized
candies, marshmallows
pineapple, raw, all varieties

Directions:
Chop cranberries in a food processor or blender.
Don't cut them too finely as you'll want to have larger chucks in there too.
If using frozen berries, chop while still frozen.
Combine cranberries and sugar.
Let stand for 2 hours.
In a large bowl, whip cream until stiff.
Fold in the marshmallows and pineapple.
Give the cranberries and sugar a stir, then gently fold it into the whipped cream mixture.
Over mixing will turn the entire mixture pink.
While it won't change the taste, or make it any less attractive, try to have a few 'ribbons' of cranberry throughout the bowl.
Spoon into a large glass serving bowl or individual parfait glasses.
Chill until ready to serve.