Food recipes
Hardtack
Hardtack Ingredients: wheat flour, white, all-purpose, unenriched wheat flour, white, all-purpose, unenriched salt, table water, bottled, generic Directions: Stir together dry ingredients in bowl. Add water gradually...
Hardtack
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
salt, table
water, bottled, generic
Directions:
Stir together dry ingredients in bowl.
Add water gradually and stir until combined; knead in bowl for 5 minutes.
Let rest for 10 minutes.
Roll out to 1/2 inch thickness on greased baking sheet: score into sections at 3 inch intervals, and prick liberally with a fork.
Bake at 325 degrees for 50 minutes, break into pieces along scored lines, and let cool on rack.
Ingredients:
wheat flour, white, all-purpose, unenriched
wheat flour, white, all-purpose, unenriched
salt, table
water, bottled, generic
Directions:
Stir together dry ingredients in bowl.
Add water gradually and stir until combined; knead in bowl for 5 minutes.
Let rest for 10 minutes.
Roll out to 1/2 inch thickness on greased baking sheet: score into sections at 3 inch intervals, and prick liberally with a fork.
Bake at 325 degrees for 50 minutes, break into pieces along scored lines, and let cool on rack.