Food recipes
Melting Pot's Green Goddess Dip
Melting Pot's Green Goddess Dip
Ingredients:
cheese, parmesan, hard
milk, fluid, 1% fat, without added vitamin a and vitamin d
cream, sour, cultured
onions, raw
parsley, fresh
chives, raw
Directions:
In a microwave-safe container, microwave cream cheese and milk for 2 to 4 minutes, whisking after each minute, until cream cheese melts and mixture is smooth.
Stir in sour cream, onion, parsley and chives.
Refrigerate until cold.
Ingredients:
cheese, parmesan, hard
milk, fluid, 1% fat, without added vitamin a and vitamin d
cream, sour, cultured
onions, raw
parsley, fresh
chives, raw
Directions:
In a microwave-safe container, microwave cream cheese and milk for 2 to 4 minutes, whisking after each minute, until cream cheese melts and mixture is smooth.
Stir in sour cream, onion, parsley and chives.
Refrigerate until cold.
Printed from https://recipe.bluelayer.org/recipe/33916/melting-pot-s-green-goddess-dip