Food recipes
Baked Italian Sausage Links Recipe
Baked Italian Sausage Links Recipe
Ingredients:
water, bottled, generic
pork sausage, link/patty, unprepared
Directions:
PAN: 18 BY 26-INCHES SHEET PAN TEMPERATURE: 400 F. OVEN
1.
PLACE ITALIAN SAUSAGE LINKS IN SINGLE LAYERS ON 4 SHEET PANS (18 BY 26 INCH).
PIERCE EACH SAUSAGE.
POUR 1 C. Warm WATER OVER SAUSAGES IN EACH PAN.
COVER; BAKE IN 400F.
OVEN 20 Min.
REMOVE COVER; BAKE 15 Min LONGER Or possibly Till BROWNED.
SERVING SIZE: 2 SAUSAGES
Ingredients:
water, bottled, generic
pork sausage, link/patty, unprepared
Directions:
PAN: 18 BY 26-INCHES SHEET PAN TEMPERATURE: 400 F. OVEN
1.
PLACE ITALIAN SAUSAGE LINKS IN SINGLE LAYERS ON 4 SHEET PANS (18 BY 26 INCH).
PIERCE EACH SAUSAGE.
POUR 1 C. Warm WATER OVER SAUSAGES IN EACH PAN.
COVER; BAKE IN 400F.
OVEN 20 Min.
REMOVE COVER; BAKE 15 Min LONGER Or possibly Till BROWNED.
SERVING SIZE: 2 SAUSAGES
Printed from https://recipe.bluelayer.org/recipe/33774/baked-italian-sausage-links-recipe