Strawberry Daiquiris - (Blueberry & Raspberry Variations)

Strawberry Daiquiris - (Blueberry & Raspberry Variations)

Ingredients:
strawberries, raw
syrup, maple, canadian
lemon juice, raw
water, bottled, generic
alcoholic beverage, distilled, rum, 80 proof
lime juice, raw
sugars, granulated
water, bottled, generic

Directions:
Strawberry Daiquiris: Combine first 3 ingredients in a blender, and process until smooth.
Strain mixture through a sieve into a bowl, and discard solids.
Combine strawberry mixture, 3 cups crushed ice, rum, and lime juice in blender, and process until smooth.
(Serving size 2/3 cup).
Simple Syrup: Combine sugar and 1 cup water in a small saucepan; bring to a boil.
Cook 1 1/2 minutes or until sugar dissolves, stirring occasionally.
Refrigerate until chilled.
Yield: 1 1/2 cups.
(Serving size 3 tablespoons).
Blueberry Daiquiri: Substitute 1 cup blueberries for strawberries.
Increase Simple Syrup to 3/4 cup.
(Serving size 2/3 cup).
Raspberry Daiquiri: Substitute 6-ounce container raspberries for strawberries.
Increase Simple Syrup to 3/4 cup.
(Serving size 2/3 cup).