Food recipes
Devil Wings
Devil Wings Ingredients: spices, pepper, red or cayenne salad dressing, italian dressing, commercial, regular chicken, broilers or fryers, wing, meat and skin, raw Directions: In a large (2 gallon) resealable freezer...
Devil Wings
Ingredients:
spices, pepper, red or cayenne
salad dressing, italian dressing, commercial, regular
chicken, broilers or fryers, wing, meat and skin, raw
Directions:
In a large (2 gallon) resealable freezer bag, mix pepper sauce and dressing.
Reserve 1 cup for basting and dipping.
Add chicken wings to bag, seal and refrigerate at least 2 hours.
Turn bag frequently while marinating.
Bake wings at 350 for 45 minutes, basting with the reserved sauce.
Ingredients:
spices, pepper, red or cayenne
salad dressing, italian dressing, commercial, regular
chicken, broilers or fryers, wing, meat and skin, raw
Directions:
In a large (2 gallon) resealable freezer bag, mix pepper sauce and dressing.
Reserve 1 cup for basting and dipping.
Add chicken wings to bag, seal and refrigerate at least 2 hours.
Turn bag frequently while marinating.
Bake wings at 350 for 45 minutes, basting with the reserved sauce.