Food recipes
Doug's Dried Beef Hot Hors D'oeuvre
Doug's Dried Beef Hot Hors D'oeuvre Ingredients: beef, grass-fed, ground, raw olives, ripe, canned (small-extra large) salad dressing, mayonnaise, regular cheese, parmesan, hard cheese, parmesan, hard spices, parsley,...
Doug's Dried Beef Hot Hors D'oeuvre
Ingredients:
beef, grass-fed, ground, raw
olives, ripe, canned (small-extra large)
salad dressing, mayonnaise, regular
cheese, parmesan, hard
cheese, parmesan, hard
spices, parsley, dried
spices, pepper, black
Directions:
Preheat oven 350 degrees.
Mix all ingredients together; spread in a small quiche pan.
Bake until brown and bubbly approximately.
25 minutes.
Serve with sliced baguette.
Ingredients:
beef, grass-fed, ground, raw
olives, ripe, canned (small-extra large)
salad dressing, mayonnaise, regular
cheese, parmesan, hard
cheese, parmesan, hard
spices, parsley, dried
spices, pepper, black
Directions:
Preheat oven 350 degrees.
Mix all ingredients together; spread in a small quiche pan.
Bake until brown and bubbly approximately.
25 minutes.
Serve with sliced baguette.