Sugar-Spiced Walnuts

Sugar-Spiced Walnuts

Ingredients:
sugars, granulated
spices, pepper, black
spices, pepper, red or cayenne
spices, ginger, ground
salt, table
nuts, walnuts, english

Directions:
Combine sugar, black pepper, cayenne pepper, ginger and salt in small bowl.
Heat heavy medium skillet over medium-high heat until hot.
Add walnuts in single layer; cook 3 minutes or until fragrant and lightly browned, stirring frequently.
Stir in sugar mixture; cook 1 minute or until walnuts are well-coated with sugar, stirring constantly.
(Do not let sugar dissolve completely; leave some grainy texture on the walnuts.
).
Place on plate; cool.