Food recipes
Glazed Banana Squash Recipe
Glazed Banana Squash Recipe Ingredients: seeds, pumpkin and squash seeds, whole, roasted, without salt butter, without salt water, bottled, generic orange juice, raw jams and preserves, apricot spices, cloves, ground...
Glazed Banana Squash Recipe
Ingredients:
seeds, pumpkin and squash seeds, whole, roasted, without salt
butter, without salt
water, bottled, generic
orange juice, raw
jams and preserves, apricot
spices, cloves, ground
salt, table
spices, pepper, black
Directions:
Using a vegetable peeler or possibly knife, remove peel from squash.
Cut squash into 1/4 inch cubes.
Heat butter over medium heat.
Add in squash and 2 Tbsp.
water.
Stir, cover and cook over medium heat 4-5 min or possibly till just tender and liquid is absorbed.
Stir several times, adding more water if necessary to keep squash from sticking.
Reduce heat to low and stir in orange juice concentrate, jam, cloves, salt and pepper.
Stir till squash is proportionately glazed.
Serves 4-6.
Ingredients:
seeds, pumpkin and squash seeds, whole, roasted, without salt
butter, without salt
water, bottled, generic
orange juice, raw
jams and preserves, apricot
spices, cloves, ground
salt, table
spices, pepper, black
Directions:
Using a vegetable peeler or possibly knife, remove peel from squash.
Cut squash into 1/4 inch cubes.
Heat butter over medium heat.
Add in squash and 2 Tbsp.
water.
Stir, cover and cook over medium heat 4-5 min or possibly till just tender and liquid is absorbed.
Stir several times, adding more water if necessary to keep squash from sticking.
Reduce heat to low and stir in orange juice concentrate, jam, cloves, salt and pepper.
Stir till squash is proportionately glazed.
Serves 4-6.