Food recipes
Oysters Savannah, Pirate House Restaurant
Oysters Savannah, Pirate House Restaurant
Ingredients:
Meatless bacon
Green bell pepper
Black pepper
Salt
Paprika
Oyster sauce
Directions:
1. Chop uncooked bacon fine, and add peppers, pimentos, salt, black pepper, & paprika.
2. In a 1 1/2 qt casserole alternate layers of oysters, and the green peppers mixture, ending up with a layer of the green pepper mixture on top. Preheat your oven to 350°F and bake the dish for about 40 minutes.
Ingredients:
Meatless bacon
Green bell pepper
Black pepper
Salt
Paprika
Oyster sauce
Directions:
1. Chop uncooked bacon fine, and add peppers, pimentos, salt, black pepper, & paprika.
2. In a 1 1/2 qt casserole alternate layers of oysters, and the green peppers mixture, ending up with a layer of the green pepper mixture on top. Preheat your oven to 350°F and bake the dish for about 40 minutes.
Printed from https://recipe.bluelayer.org/recipe/32416/oysters-savannah-pirate-house-restaurant