Food recipes
Smashed Spiced Sweet Potatoes
Smashed Spiced Sweet Potatoes Ingredients: sweet potato, raw, unprepared butter, without salt syrup, maple, canadian spices, chili powder spices, cumin seed spices, ginger, ground salt, table spices, pepper, black Dir...
Smashed Spiced Sweet Potatoes
Ingredients:
sweet potato, raw, unprepared
butter, without salt
syrup, maple, canadian
spices, chili powder
spices, cumin seed
spices, ginger, ground
salt, table
spices, pepper, black
Directions:
Preheat oven to 350F (180C).
Pierce each sweet potato in several places with a fork.
Transfer directly on the oven rack and roast until soft, 45 minutes to 1 hour.
Transfer to a cutting board, let stand until cool enough to handle, about 10 minutes.
Slip off the skins and cut the sweet potatoes into 1-inch slices, transfer to a large bowl.
Stir in butter.
Smash the sweet potatoes with a potato masher or fork until fluffy but some lumps remain.
Mix in maple syrup, chili powder, ground cumin, ginger, salt and pepper; stir to combine.
Season with salt and pepper if desired before serving.
Ingredients:
sweet potato, raw, unprepared
butter, without salt
syrup, maple, canadian
spices, chili powder
spices, cumin seed
spices, ginger, ground
salt, table
spices, pepper, black
Directions:
Preheat oven to 350F (180C).
Pierce each sweet potato in several places with a fork.
Transfer directly on the oven rack and roast until soft, 45 minutes to 1 hour.
Transfer to a cutting board, let stand until cool enough to handle, about 10 minutes.
Slip off the skins and cut the sweet potatoes into 1-inch slices, transfer to a large bowl.
Stir in butter.
Smash the sweet potatoes with a potato masher or fork until fluffy but some lumps remain.
Mix in maple syrup, chili powder, ground cumin, ginger, salt and pepper; stir to combine.
Season with salt and pepper if desired before serving.