Food recipes
Cider Applesauce
Cider Applesauce Ingredients: apples, raw, with skin sugars, granulated apples, raw, with skin Directions: Bring cider to a boil in a large stockpot and continue boiling for 20 minutes. Add apples and sugar. Reduce he...
Cider Applesauce
Ingredients:
apples, raw, with skin
sugars, granulated
apples, raw, with skin
Directions:
Bring cider to a boil in a large stockpot and continue boiling for 20 minutes.
Add apples and sugar.
Reduce heat and cook very slowly about 2 1/2 hours.
This can be sealed in sterilized jars, if desired.
Ingredients:
apples, raw, with skin
sugars, granulated
apples, raw, with skin
Directions:
Bring cider to a boil in a large stockpot and continue boiling for 20 minutes.
Add apples and sugar.
Reduce heat and cook very slowly about 2 1/2 hours.
This can be sealed in sterilized jars, if desired.