Food recipes

Baked Fish in Mayo & Mustard

Baked Fish in Mayo & Mustard

Ingredients:
sauce, fish, ready-to-serve
salad dressing, mayonnaise, regular
mustard, prepared, yellow
onions, raw
spices, pepper, red or cayenne
dill weed, fresh

Directions:
Preheat Oven to 400F
Place Fish in Lightly Greased Shallow Baking Dish
Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended
Spread Mixture Evenly onto the Fish
Bake at 400F for 18-22 Minutes until Fish Flakes Easily
Grill Masters Club