Food recipes
Halloween Monster Mash Dip
Halloween Monster Mash Dip
Ingredients:
cheese, cottage, creamed, large or small curd
yogurt, greek, plain, nonfat
vinegar, distilled
onions, raw
cheese, parmesan, hard
chives, raw
dill weed, fresh
spices, pepper, black
Directions:
Put all in food processor and process until smooth.
Refrigerate at least 1 hour prior to serving.
Serve with assorted veggies.
Ingredients:
cheese, cottage, creamed, large or small curd
yogurt, greek, plain, nonfat
vinegar, distilled
onions, raw
cheese, parmesan, hard
chives, raw
dill weed, fresh
spices, pepper, black
Directions:
Put all in food processor and process until smooth.
Refrigerate at least 1 hour prior to serving.
Serve with assorted veggies.
Printed from https://recipe.bluelayer.org/recipe/31345/halloween-monster-mash-dip