Food recipes
Cinnamon Maple Macadamias
Cinnamon Maple Macadamias
Ingredients:
nuts, macadamia nuts, raw
spices, cinnamon, ground
syrup, maple, canadian
Directions:
Preheat oven to 180C.
Toss the nuts with the cinnamon and spread on a baking tray and bake until lightly golden and fragrant, about 20 to 25 minutes.
Pour the maple syrup over the nuts and stir to combine and bake for 5 minutes more and then cool on the tray.
Store in an airtight container.
Ingredients:
nuts, macadamia nuts, raw
spices, cinnamon, ground
syrup, maple, canadian
Directions:
Preheat oven to 180C.
Toss the nuts with the cinnamon and spread on a baking tray and bake until lightly golden and fragrant, about 20 to 25 minutes.
Pour the maple syrup over the nuts and stir to combine and bake for 5 minutes more and then cool on the tray.
Store in an airtight container.
Printed from https://recipe.bluelayer.org/recipe/31306/cinnamon-maple-macadamias