Food recipes
Arugula Salad with Cherry Tomatoes
Arugula Salad with Cherry Tomatoes
Ingredients:
Prepared mustard
Red wine vinegar
Balsamic vinegar
Olive oil
Arugula
Cherries
Directions:
1. In a blender or possibly food processor blend together mustard, vinegars, and salt and pepper. With motor running, add in oil in a very thin stream and blend till emulsified. Vinaigrette may be made 4 days ahead and chilled in a tightly sealed jar.
2. Shake vinaigrette well before serving.
3. Arrange arugula, and tomatoes decoratively on a platter and serve with vinaigrette. This recipe yields 6 servings.
Ingredients:
Prepared mustard
Red wine vinegar
Balsamic vinegar
Olive oil
Arugula
Cherries
Directions:
1. In a blender or possibly food processor blend together mustard, vinegars, and salt and pepper. With motor running, add in oil in a very thin stream and blend till emulsified. Vinaigrette may be made 4 days ahead and chilled in a tightly sealed jar.
2. Shake vinaigrette well before serving.
3. Arrange arugula, and tomatoes decoratively on a platter and serve with vinaigrette. This recipe yields 6 servings.
Printed from https://recipe.bluelayer.org/recipe/31285/arugula-salad-with-cherry-tomatoes