Food recipes
Strawberry Freeze
Strawberry Freeze
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
strawberries, raw
sugars, granulated
milk, buttermilk, fluid, cultured, lowfat
Directions:
Place 1 cup buttermilk, strawberries, and sugar into a blender.
Cover, and puree until smooth.
Pour in the remaining 3 cups buttermilk and blend until combined.
Pour into ice pop molds and freeze or if using an ice cream maker, freeze according to manufacturer's directions.
Ingredients:
milk, buttermilk, fluid, cultured, lowfat
strawberries, raw
sugars, granulated
milk, buttermilk, fluid, cultured, lowfat
Directions:
Place 1 cup buttermilk, strawberries, and sugar into a blender.
Cover, and puree until smooth.
Pour in the remaining 3 cups buttermilk and blend until combined.
Pour into ice pop molds and freeze or if using an ice cream maker, freeze according to manufacturer's directions.
Printed from https://recipe.bluelayer.org/recipe/31262/strawberry-freeze