Food recipes
Easy Pat-In Press-In Whole Wheat Pie Crust - Graham Cracker Sub.
Easy Pat-In Press-In Whole Wheat Pie Crust - Graham Cracker Sub. Ingredients: wheat flour, white, all-purpose, unenriched butter, without salt sugars, brown salt, table Directions: Mix ingredients (with a fork or with...
Easy Pat-In Press-In Whole Wheat Pie Crust - Graham Cracker Sub.
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
sugars, brown
salt, table
Directions:
Mix ingredients (with a fork or with your fingers) until pastry resembles corn meal.
Press over bottom and sides of 9-inch pie plate.
Pre-bake the empty pie shell at 350 degrees -- 10 minutes if using a pre-cooked filling (or a filling which doesn't require cooking) _OR_ 5 minutes if you will be baking the crust with the filling.
Ingredients:
wheat flour, white, all-purpose, unenriched
butter, without salt
sugars, brown
salt, table
Directions:
Mix ingredients (with a fork or with your fingers) until pastry resembles corn meal.
Press over bottom and sides of 9-inch pie plate.
Pre-bake the empty pie shell at 350 degrees -- 10 minutes if using a pre-cooked filling (or a filling which doesn't require cooking) _OR_ 5 minutes if you will be baking the crust with the filling.