Food recipes
Smoked Salmon Cheese Mold
Smoked Salmon Cheese Mold Ingredients: cheese, parmesan, hard spices, pepper, black onions, raw nuts, almonds cream, sour, cultured dill weed, fresh Directions: Combine cream cheese, pimientos, onions and almonds. Spo...
Smoked Salmon Cheese Mold
Ingredients:
cheese, parmesan, hard
spices, pepper, black
onions, raw
nuts, almonds
cream, sour, cultured
dill weed, fresh
Directions:
Combine cream cheese, pimientos, onions and almonds.
Spoon mixture onto parchment paper, wrap and place in a bowl to form a mold.
Chill for 4 to 6 hours.
Once chilled, remove from mold, unwrap and place on serving plate.
Spread evenly with sour cream and garnish sprinkled with dill.
Serve mold on a platter or cheese board with assorted crackers.
Ingredients:
cheese, parmesan, hard
spices, pepper, black
onions, raw
nuts, almonds
cream, sour, cultured
dill weed, fresh
Directions:
Combine cream cheese, pimientos, onions and almonds.
Spoon mixture onto parchment paper, wrap and place in a bowl to form a mold.
Chill for 4 to 6 hours.
Once chilled, remove from mold, unwrap and place on serving plate.
Spread evenly with sour cream and garnish sprinkled with dill.
Serve mold on a platter or cheese board with assorted crackers.