Food recipes
Double Cheese Sauce Recipe
Double Cheese Sauce Recipe
Ingredients:
butter, without salt
cheese, parmesan, hard
milk, buttermilk, fluid, cultured, lowfat
mustard, prepared, yellow
soy sauce made from soy (tamari)
spices, pepper, red or cayenne
Directions:
Heat butter in small saucepan.
Add in cheese and stir with wire whisk till it begins to heat.
Gradually stir in lowfat milk and seasonings, stirring till creamy and heated through.
Keep heat low and don't boil.
Ingredients:
butter, without salt
cheese, parmesan, hard
milk, buttermilk, fluid, cultured, lowfat
mustard, prepared, yellow
soy sauce made from soy (tamari)
spices, pepper, red or cayenne
Directions:
Heat butter in small saucepan.
Add in cheese and stir with wire whisk till it begins to heat.
Gradually stir in lowfat milk and seasonings, stirring till creamy and heated through.
Keep heat low and don't boil.
Printed from https://recipe.bluelayer.org/recipe/30452/double-cheese-sauce-recipe