Food recipes
Biscuit Mix
Biscuit Mix Ingredients: wheat flour, white, all-purpose, unenriched leavening agents, baking powder, double-acting, sodium aluminum sulfate leavening agents, baking soda cream, whipped, cream topping, pressurized sal...
Biscuit Mix
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
cream, whipped, cream topping, pressurized
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
shortening, vegetable, household, composite
Directions:
Sift together flour, baking powder, baking soda, cream of tartar and salt.
Place in a food processor fitted with metal blade.
Add skim milk powder and process a few seconds to mix ingredients.
Cut shortening into chunks and add to dry ingredients.
Process until mixture resembles coarse crumbs and margarine is distributed evenly.
Do not over process.
Spoon into an 8 cup container and seal tightly.
Store in the refrigerator.
Ingredients:
wheat flour, white, all-purpose, unenriched
leavening agents, baking powder, double-acting, sodium aluminum sulfate
leavening agents, baking soda
cream, whipped, cream topping, pressurized
salt, table
milk, fluid, 1% fat, without added vitamin a and vitamin d
shortening, vegetable, household, composite
Directions:
Sift together flour, baking powder, baking soda, cream of tartar and salt.
Place in a food processor fitted with metal blade.
Add skim milk powder and process a few seconds to mix ingredients.
Cut shortening into chunks and add to dry ingredients.
Process until mixture resembles coarse crumbs and margarine is distributed evenly.
Do not over process.
Spoon into an 8 cup container and seal tightly.
Store in the refrigerator.