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Brunede Kartofler

Brunede Kartofler Ingredients: potatoes, raw, skin sugars, granulated butter, without salt Directions: Melt the sugar in a large frying pan over low heat. Leave to simmer for a few minutes until it turns goldenbrown....

Brunede Kartofler

Ingredients:
potatoes, raw, skin
sugars, granulated
butter, without salt

Directions:
Melt the sugar in a large frying pan over low heat.
Leave to simmer for a few minutes until it turns goldenbrown.
Stir in the melted butter.
Add potatoes, not to much at a time, you still have to be able to move them.
Keep stirring until the potatoes are evenly coated with the caramel.
Put them in a preheated serving dish and proceed until all potatoes are done.
Enjoy!