Food recipes
Tikha Baigan Masala
Tikha Baigan Masala Components 1/2 kg brinjal (minimal sizing) 3-4 onions (reduce inside of large elements) 2 tbsp of grated coconut (dried) 1 entire garlic ginger 2 tbsp chilli powder 1 tsp turmeric powder salt to st...
Tikha Baigan Masala
Components
1/2 kg brinjal (minimal sizing)
3-4 onions (reduce inside of large elements)
2 tbsp of grated coconut (dried)
1 entire garlic ginger
2 tbsp chilli powder
1 tsp turmeric powder salt to style
very low lump of tamrind
1 tbsp garam masala powder
1 tsp jeera
Approach
1.Consider all the components grind it at when within mixer, do not increase water.
2.Insert 2 tbsp of oil inside of pan and warmth it, put the mix inside the pan.
3.Fry the mix thoroughly. Consider of the pan fromstove and permit it neat.
4.Consider the brinjal slit it in just 4, fill the mix inside of the brinjal.
5.Pour 2 - 3 tbsp of oil within kadai, warm it and then put the loaded brinjal, cook it.
6.Incorporate small water to the brinjal. Put very little piece of jaggery to flavor if expected.
7.Allow for it cook for 15-20 minutes. Your tikha brinjal masala is prepared
Components
1/2 kg brinjal (minimal sizing)
3-4 onions (reduce inside of large elements)
2 tbsp of grated coconut (dried)
1 entire garlic ginger
2 tbsp chilli powder
1 tsp turmeric powder salt to style
very low lump of tamrind
1 tbsp garam masala powder
1 tsp jeera
Approach
1.Consider all the components grind it at when within mixer, do not increase water.
2.Insert 2 tbsp of oil inside of pan and warmth it, put the mix inside the pan.
3.Fry the mix thoroughly. Consider of the pan fromstove and permit it neat.
4.Consider the brinjal slit it in just 4, fill the mix inside of the brinjal.
5.Pour 2 - 3 tbsp of oil within kadai, warm it and then put the loaded brinjal, cook it.
6.Incorporate small water to the brinjal. Put very little piece of jaggery to flavor if expected.
7.Allow for it cook for 15-20 minutes. Your tikha brinjal masala is prepared