Food recipes
Crescent Mexican Cookies
Crescent Mexican Cookies
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
sugars, powdered
butter, without salt
nuts, pecans
vanilla extract
Directions:
Mix together and shape into balls or crescents or rings.
Make about 36 cookies.
Bake 10 to 15 minutes at 325F (160C).
Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
sugars, powdered
butter, without salt
nuts, pecans
vanilla extract
Directions:
Mix together and shape into balls or crescents or rings.
Make about 36 cookies.
Bake 10 to 15 minutes at 325F (160C).
Printed from https://recipe.bluelayer.org/recipe/28888/crescent-mexican-cookies