Food recipes
Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)
Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf) Ingredients: cheese, parmesan, hard wheat flours, bread, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d water, bottled, generic butter, without sa...
Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)
Ingredients:
cheese, parmesan, hard
wheat flours, bread, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
butter, without salt
salt, table
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
sugars, granulated
spices, fennel seed
wheat flours, bread, unenriched
Directions:
In small bowl, toss together Swiss cheese and the 3 tablespoons bread flour.
Add cheese mixture and the remaining ingredients to the bread machine pan in the order suggested by the manufacturer.
Store bread in the refrigerator; bring to room temperature before serving.
Recommended cycle: Basic/white bread cycle; medium/normal color setting.
Ingredients:
cheese, parmesan, hard
wheat flours, bread, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
water, bottled, generic
butter, without salt
salt, table
wheat flours, bread, unenriched
wheat flour, white, all-purpose, unenriched
sugars, granulated
spices, fennel seed
wheat flours, bread, unenriched
Directions:
In small bowl, toss together Swiss cheese and the 3 tablespoons bread flour.
Add cheese mixture and the remaining ingredients to the bread machine pan in the order suggested by the manufacturer.
Store bread in the refrigerator; bring to room temperature before serving.
Recommended cycle: Basic/white bread cycle; medium/normal color setting.