Food recipes
Silky Vanilla Butter Frosting
Silky Vanilla Butter Frosting Ingredients: sugars, granulated wheat flour, white, all-purpose, unenriched milk, fluid, 1% fat, without added vitamin a and vitamin d butter, without salt vanilla extract Directions: In...
Silky Vanilla Butter Frosting
Ingredients:
sugars, granulated
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
vanilla extract
Directions:
In 2-quart saucepan, thoroughly combine sugar and flour.
With wire whisk, gradually stir in milk until smooth.
Cook over medium-high heat, stirring frequently, until mixture has thickened and boils.
Reduce heat to low; cook 2 minutes, stirring constantly.
Remove from heat and cool completely.
In medium bowl, with mixer at medium speed, beat butter until light and fluffy.
Gradually beat in milk mixture; beat in vanilla.
Ingredients:
sugars, granulated
wheat flour, white, all-purpose, unenriched
milk, fluid, 1% fat, without added vitamin a and vitamin d
butter, without salt
vanilla extract
Directions:
In 2-quart saucepan, thoroughly combine sugar and flour.
With wire whisk, gradually stir in milk until smooth.
Cook over medium-high heat, stirring frequently, until mixture has thickened and boils.
Reduce heat to low; cook 2 minutes, stirring constantly.
Remove from heat and cool completely.
In medium bowl, with mixer at medium speed, beat butter until light and fluffy.
Gradually beat in milk mixture; beat in vanilla.