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Butter Flaky Pie Crust

Butter Flaky Pie Crust Ingredients: wheat flour, white, all-purpose, unenriched salt, table butter, without salt water, bottled, generic Directions: In a large bowl, combine flour and salt. Cut in butter until mixture...

Butter Flaky Pie Crust

Ingredients:
wheat flour, white, all-purpose, unenriched
salt, table
butter, without salt
water, bottled, generic

Directions:
In a large bowl, combine flour and salt.
Cut in butter until mixture resembles coarse crumbs.
Stir in water, a tablespoon at a time, until mixture forms a ball.
Wrap in plastic and refrigerate for 4 hours or overnight.
Roll dough out to fit a 9 inch pie plate.
Place crust in pie plate.
Press the dough evenly into the bottom and sides of the pie plate.