Food recipes
Brown Rice and Bulgur
Brown Rice and Bulgur Ingredients: rice, white, long-grain, regular, unenriched, cooked without salt bulgur, dry soup, vegetable broth, ready to serve Directions: Combine in med saucepan, bring to boil for 3-4 minutes...
Brown Rice and Bulgur
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
bulgur, dry
soup, vegetable broth, ready to serve
Directions:
Combine in med saucepan, bring to boil for 3-4 minutes.
Cover, reduce heat to low; steam approx 40 min.
Turn off heat, let stand 5-10 min, covered.
Fluff with a fork; serve hot or cool and store.
For pilaf, heat oil/butter in a separate pan; saute onions/garlic and chopped or shredded veggies, then stir into grains and heat through, seasoning to taste.
Ingredients:
rice, white, long-grain, regular, unenriched, cooked without salt
bulgur, dry
soup, vegetable broth, ready to serve
Directions:
Combine in med saucepan, bring to boil for 3-4 minutes.
Cover, reduce heat to low; steam approx 40 min.
Turn off heat, let stand 5-10 min, covered.
Fluff with a fork; serve hot or cool and store.
For pilaf, heat oil/butter in a separate pan; saute onions/garlic and chopped or shredded veggies, then stir into grains and heat through, seasoning to taste.