Food recipes
Grape Crush Martini
Grape Crush Martini Ingredients: grapes, red or green (european type, such as thompson seedless), raw alcoholic beverage, distilled, vodka, 80 proof sugars, granulated lime juice, raw water, bottled, generic Direction...
Grape Crush Martini
Ingredients:
grapes, red or green (european type, such as thompson seedless), raw
alcoholic beverage, distilled, vodka, 80 proof
sugars, granulated
lime juice, raw
water, bottled, generic
Directions:
Reserve 4 grapes for garnish.
Crush remaining grapes in a shaker with a wooden spoon to release juice.
Strain through a fine-mesh strainer; discard solids.
(You should have about 1/2 cup juice.)
Rinse out shaker.
Stir vodka and sugar in a bowl until sugar dissolves, about 3 minutes.
Combine grape juice, vodka mixture, lime juice and ice in shaker.
Shake well and strain into 4 martini glasses.
Garnish each with 1 grape and serve.
Ingredients:
grapes, red or green (european type, such as thompson seedless), raw
alcoholic beverage, distilled, vodka, 80 proof
sugars, granulated
lime juice, raw
water, bottled, generic
Directions:
Reserve 4 grapes for garnish.
Crush remaining grapes in a shaker with a wooden spoon to release juice.
Strain through a fine-mesh strainer; discard solids.
(You should have about 1/2 cup juice.)
Rinse out shaker.
Stir vodka and sugar in a bowl until sugar dissolves, about 3 minutes.
Combine grape juice, vodka mixture, lime juice and ice in shaker.
Shake well and strain into 4 martini glasses.
Garnish each with 1 grape and serve.